Mediterranean bruschetta pesto with capers and anchovies -190 gr
Excellent for appetizers, bruschetta and sandwiches.
A recipe that celebrates the scent of the Mediterranean Sea, thanks to the use of three ingredients: dried tomatoes, anchovies and capers, bound together by our extra virgin olive oil. A pesto with a strong and balanced flavor and a fresh and aromatic scent.
Ingredients and notes
Dried tomato, tomato sauce, Frantoi Cutrera extra virgin olive oil, capers, anchovy paste (anchovies, oil and salt), salt, chilli pepper. Acidifier: citric acid
Keep in a cool and dry place. After opening, keep in the fridge for 5 days.