Arborio rice - 1kg
Arborio rice is among the most renowned and widespread Italian superfine rices, it has a very developed grain in surface and volume, which determines excellent cooking yields. This rice has the caryopsis (grain) visibly pearly in the centre, the part rich in starch which remains slightly more consistent when cooked, while the outer part softens by yielding starch and absorbing the seasoning, the cooking resistance is remarkable. Italian rice, not genetically modified, without preservatives.
Usage advice
Perfect Risotto Rice thanks to the large grain and the high amount of amylose it contains: it produces creamy, well creamed risottos. It is also suitable for the preparation of timbales and rice salads. Cooking time 16 -18 minutes.
Packaging
Vacuum-packed, long-lasting, saves fragrance.
Conservation method
Store in a cool, dry place before and after opening the package.